The Pounamu cocktail recipe is a beautiful combination of flavours, featuring two premium New Zealand spirits. The fruity and rich Satori double distilled vodka is combined with Wildfern Black Pearl gin, lime juice and 50/50 pineapple juice and Kiwifruit Nekta. Serve in your favourite glass with chunky ice.
Ingredients:- Double Wildfern Satori
- Wildfern Black Pearl
- Lime juice
- 50/50 pineapple juice/ Kiwifruit Nekta
- Serve with chunky ice